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Smoked Turkey Legs & Hot Spiced Hard Cider
Stop by the Orchard on Saturday November 13th to celebrate the release of Wassail – our take on Hot Spiced Hard Cider. Our newest cider release honors the European winter traditions of Wassailing which often included an element of fire, a warm drink, and a toast for the next year’s harvest. Burch Mountain BBQ will be onsite from 3-6 selling a limited number of smoked turkey legs as well as several other items on their menu. Hot Spiced hard cider and Rootwood’s full taplist available.